by T1 Ball | Oct 11, 2026 | Baking, Dessert, Sweets
Adapted from Martha StewartMakes 8 half cup servings This recipe can be divided. Fruit mix 4 c berries or stone fruit 1 t corn starch 1/2 c sugar Pinch salt 1 t vanilla Crumble 3/4 c flour 1/2 t salt 1/3 dark brown sugar 6 T unsalted butter (room temp) Cinnamon and...
by T1 Ball | Jul 25, 2026 | Baking, Dessert, Sweets
6-8 servings This is easy and delicious dessert that is a family favorite. Substitute almost any kind of fresh or canned fruit or berries… blackberries, raspberries, cherries, apricots… Ingredients 1 cup flour 1.5 t baking powder 1.5 cups sugar 1 pinch...
by T1 Ball | Jun 6, 2026 | Breakfast, Condiments, Jam, Sweets, Uncategorized
T1’s favorite. Great on toast or biscuits. Jam is useful for integrating with glazes and sweet hot sauces. This recipe has only three ingredients: apricots, sugar, and lemon juice. That is unique because generally, making jam requires the addition of a...
by T1 Ball | May 31, 2025 | Baking, Breakfast, Sweets
Dough 1/2 c sourdough starter 1/2 water 4 c flour 1/2 c coconut oil, melted 1/2 c honey 2 eggs 1 t baking soda 1 t baking powder 1/2 t salt Cinnamon filling 1/2 c butter, softened (1 stick) 1 c brown sugar 2 T cinnamon Topping 1 1/2 c powdered sugar Pinch of salt 1...
by PJ Ball | Jun 1, 2024 | Baking, Dessert, Sweets
This is T1’s favorite pie. Use Possessive PJ’s Pie Crust. This is also a favorite of our dog Willie. In his younger days, Willie could climb onto the table if no one was looking and help himself to the pie. Preheat the oven 425f then reduce to 400f when...
by PJ Ball | Feb 11, 2023 | Baking, Dessert, Sweets
Ingredients ½ cup shortening, such as Crisco1 ½ cups sugar2 large or extra large eggs (room temperature)2 cups cake flour, such as Swan’s Down½ teaspoon salt3 tablespoons cocoa powder1 teaspoon vanilla extract1 cup buttermilk1 ½ ounces (1 bottle) red food coloring1...