by T1 Ball | Apr 4, 2022 | Main Course, Pork
Ingredients 6 – 9 lbs pork shoulder 2/3 cup salt 1/3 cup ground pepper Directions Combine salt and pepper and apply to washed pork shoulder. Cook pork shoulder, preferably in smoker, at 250f to 300f for about 4 hours… until internal temp is about 160F. When pork...
