by PJ Ball | Feb 6, 2023 | German, Side Dish
Ingredients 2 cups all-purpose flourSalt and pepper¼ teaspoon ground nutmeg¾ cup whole milk3 large eggs2 tablespoons vegetable oil1 shallot, chopped fine (optional)2 tablespoons unsalted butter Directions MAKE BATTER Combine flour, ¾ teaspoon salt, ½ teaspoon pepper,...
by PJ Ball | Feb 6, 2023 | Baking, Eggs, Sauces
Ingredients 1 or more eggs that have been warmed to room temperature Water in a pan to cover Directions Place enough water in the pan to cover the eggs by about an inch Bring water to 140F Place eggs into water for 3.5 minutes. Do not allow water temperature to...
by PJ Ball | Feb 6, 2023 | Breakfast, Eggs
Ingredients 1 or more large eggs Water in a pan to cover Directions Place eggs in the pan Cover with water Bring water to rolling boil When water reaches boiling turn off heat and let egg sit in water for 20 minutes Peel and serve ...
by PJ Ball | Feb 6, 2023 | Breakfast, Eggs
Ingredients 1 or more large eggs Water in a pan to cover Directions Bring water to boil in the pan Add the egg and boil for 6 minutes ...
by PJ Ball | Sep 11, 2022 | Main Course
This is my dad’s recipe for a ham and spinach quiche, but you could use other ingredients for the filling (cooked bacon, broccoli, asparagus, red bell pepper, different cheeses)… use your imagination! It also doubles easily. If you need 2 great, if not...